In our store, we offer a wide range of table olives of the best quality, with different varieties and presentations that cater to all tastes and needs. Available in various sizes and preparations, always guaranteeing freshness and flavor in every bite.
1. Manzanilla Olives
Manzanilla olives are known for their mild and delicate flavor. Their thin skin and juicy pulp make this variety one of the most popular on the table. Perfect for appetizers, salads, or accompanying typical Mediterranean dishes.
2. Hojiblanca Olives
Hojiblanca olives stand out for their more robust and slightly bitter flavor, highly appreciated in Spanish cuisine. This variety is ideal both for direct consumption and for incorporation into stews and cooked dishes.
3. Gordal Olives
Gordal olives are large and meaty, with a more intense flavor and a firm texture that makes them the perfect bite for those seeking a more flavorful experience.